It's easy to overdo it when you're eating something delicious — and that's why it's good to focus on foods that will force you to slow down. "Slowing down can help you check in with your hunger levels. For that reason, I love snacking on 100-calorie packs of in-shell pistachios," Gorin says. "Shelling the pistachios helps you slow down your snacking, and the shells leave a visual cue to remind you of how much you've eaten. Because you're more in tune with what's gone into your mouth, you may be less likely to have extra servings." In one preliminary study, people snacking on in-shell pistachios ate 41% less calories than those who ate the shelled version.
You’ve heard of a self-fulfilling prophecy? If you keep focusing on things you can’t do, like resisting junk food or getting out the door for a daily walk, chances are you won’t do them. Instead (whether you believe it or not) repeat positive thoughts to yourself. “I can lose weight.” “I will get out for my walk today.” “I know I can resist the pastry cart after dinner.” Repeat these phrases and before too long, they will become true for you.
Skimp on fluids, and your body will release an antidiuretic hormone that leads to water retention that could affect the scale, Dr. Setlzer says. While this sneaky effect is one reason why the scale is a poor measure of body mass loss, you can outsmart it by drinking more—particularly if you fill your glass with water or non-calorie alternatives like unsweetened coffee and tea.
You've worked on the calorie intake part of the equation. Now what about the "calories out?" Studies show that people who exercise while dieting lose more weight, and are better able to keep it off, than people who diet and do not exercise, said Wayne Miller, programs director at West Virginia School of Osteopathic Medicine's Center for Rural and Community Health.
You don’t need to bust out the measuring cups to properly portion out your food: A serving size of meat is roughly the size of a deck of cards or the size of the palm of your hand. Your entire fist should be the size of a serving of veggies (although the more, the better!). A serving of fat, such as butter or coconut oil, should be the size of your thumb. Your carb serving should be no bigger than what can fit in your cupped hand. For other ways to eyeball your proper serving sizes, check out What the Perfect Food Portion Sizes Actually Look Like.
Real talk: It could take weeks or months to see the metabolic effects of exercise on the scale, and even then, building muscle, which is denser than body fat, could lead to weight gain. “Do what you like because it’s good for you,” Dr. Seltzer says, noting the way exercise is awesome for your heart, mental health, and more—and that not all measure of progress can be seen on the scale.
The amino acid arginine, abundant in watermelon, might promote weight loss, according to a new study in the Journal of Nutrition. Researchers supplemented the diets of obese mice with arginine over 3 months and found that doing so decreased body fat gains by a whopping 64%. Adding this amino acid to the diet enhanced the oxidation of fat and glucose and increased lean muscle, which burns more calories than fat does. Snack on watermelon in the summer, and eat other arginine sources, such as seafood, nuts, and seeds, year-round.
Specifically, Mark went on a 10-week diet comprised primarily of snack foods. Twinkies, Little Debbie cakes, Doritos, Oreos, sugary cereals like Corn Pops and other equally crappy foods that are all highly processed, lacking in nutritional value, loaded with sugar and “bad” carbs, high in “bad” fat, contain trans fat, and possess other similar traits that are common among typical “junk food.”
STARVATION V.S. DIETING*** . BELIEVE IT OR NOT, YOU lose LESS weight by not eating than you would if you ate! HOWEVER, you must follow some guidelines. FIRST, the not eating issue. The human body is a very smart machine. When you stop eating, your body goes into "starvation mode", not knowing when it will get food next. SO, your body slows down your metabolism, burning less calories and conserving energy. Your "fat burning furnace" goes into the survival mode, and burns off fat VERY SLOWLY (remember, your not giving your body food, so it must conserve as much as possible.) THEREFORE, the fastest way to lose weight is to eat often, like six times a day. HOWEVER, AND THIS IS A BIG HOWEVER, the meals must be very small and high quality, ie...no junk or fast food. GOOD calories, like protiens, complex carbohydrates (not simple sugars), fruits, vegetables, etc... AND, THIS IS A BIG AND, YOU MUST increase your exercise, and burn more calories. By eating small, healthful meals six times a day, your metabolism rate and "fat burning furnace" stay on "high speed", burning up calories and fat like crazy. Your TOTAL DAILY CALORIE INTAKE (ALL SIX MEALS) SHOULD ADD UP TO NO MORE THAN 2000 CALORIES. If you don't exercise like crazy, it should be even less calories. NOTE: EXERCISE LIKE CRAZY is not difficult. Incorporate exercise into every aspect of your day. EXAMPLES: EVERYONE goes to the store. When you park your car, park at the farthest parking space from the entrance. YOU DO NOT NEED TO SPEND $1000.00 FOR A HEALTH CLUB MEMBERSHIP, ONLY TO WALK ON A STAIRMASTER AND GO NOWHERE!!! Walk to the post office, walk to the store, walk, walk, walk!!! If you live in the country, walk the roads. If you desire safety, go MALL WALKING. WHEN you walk, don't just plug along; walk quickly and steadily. You can even walk up and down your porch stairs repeatedly (if you have stairs). If you really want to lose weight, stick to these suggestions and you can lose as much weight as you want! THERE IS NO EASY WAY, MAGIC PILL, DIET DRINK OR ANY OTHER CRAP THAT MAKES YOU DROP WEIGHT.! GOOD LUCK TO YOU!
“A lot of what we know in this area comes from NASA, of the bed-rest studies,” he says. “Within a couple of days of non-activity, the metabolism becomes inflexible. You start moving again, and it does start to change.” Your metabolism may not ever go back to “normal” (more on this below), but the evidence indicates that it can indeed pick up again, in large part through moving your body every day.
What’s your take on Gary Taubes’ work (if you’ve read it)? He hates the calorie in/out concept but from reading it that’s mainly because it doesn’t address causality (and he doesn’t believe everybody that’s obese/overweight is just lazy/stupid). As I understand it he specifically he says insulin levels regulate how easily fat is stored and available to be burned off and affects how hungry we get. Is that wrong?
Mason, A. E., Epel, E. S., Aschbacher, K., Lustig, R. H., Acree, M., Kristeller, J., … Daubenmier, J. (2016, May 1). Reduced reward-driven eating accounts for the impact of a mindfulness-based diet and exercise intervention on weight loss: Data from the SHINE randomized controlled trial. Appetite , 100, 86–93. Retrieved from https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4799744/
Science backs these ideas up when it comes shedding belly fat: In one study published in The Journal of Nutrition, researchers had overweight men and women follow a high-protein diet (30 percent protein, 40 percent carbs, and 30 percent fat) or a high-carb diet (15 percent protein, 55 percent carbs, and 30 percent fat). After one year of weight loss and maintenance, they found that the high-protein group experienced a 21 percent greater weight loss and 27 percent greater body fat loss on average than the high-carb group.
The scale is not necessarily your friend. You may want to lose fat – but the scale measures muscles, bone and internal organs as well. Gaining muscle is a good thing. Thus weight or BMI are imperfect ways to measure your progress. This is especially true if you’re just coming off a long period of semi-starvation (calorie counting), as your body may want to restore lost muscles etc. Starting weight training and gaining muscle can also hide your fat loss.