This study divided 54 obese patients up into 2 groups, both of which were put on low calorie diets (meaning a caloric deficit was present) and fed similar percentages of protein, fat and carbs. HOWEVER, one group was given a more balanced diet comprised of meals that contained protein, fat and carbs, while the second group had their carb and fat calories separated so they were not eaten together in the same meal. Guess what happened? They all lost the same amount of weight and body fat. Why? Because the manner in which you combine foods, organize your meals and consume your daily calories isn’t what causes fat loss. A caloric deficit is.
For someone who wants to know how to lose 10 pounds, “I may suggest 40 percent carbohydrates, 30 percent protein, and 30 percent fat,” says Gans. “The bulk of the carbs should come from whole grains, legumes, fruits, and starchy vegetables that are minimally processed; the proteins should come from lean sources as well as seafood, and the fats come from healthy sources like nuts, seeds, avocados, and olives.”
Meal prepping takes a few hours a week, but it's worth it: By getting your meals ready ahead of time, you won't be so tempted to order your go-to Chinese takeout when you're tired and hungry after work. "When you plan an entire week of dinner in advance, you're way less likely to go off course and indulge in foods that aren't good for you," says Pamela Salzman, a certified holistic health expert and cooking instructor. And since you planned things out, you'll actually get the protein, fruit, and veggies your body needs — and you'll lose weight in the process.
101. Subscribe to the BuiltLean Newsletter – If you’ve enjoyed this article so far, you may be glad to learn we publish new articles and videos every week. Be sure to subscribe to our newsletter where we send out updates every week to help you stay motivated and unleash your inner athlete. BuiltLean is your trusted resource for effective methods to lose fat, get strong, and improve your health.
Obesity is a growing problem in the United States. Over the past 15 years, the nation's obesity rate rose by 24 percent (7.2 percentage points) among adults, from 30.5 percent in the years 1999-2000 to 37.7 percent in 2013-2014, according to a report from the Centers for Disease Control and Prevention published in November 2015. The adult obesity rate in 2013-2014 was the highest ever for the nation, and equates to more than 78 million people.
If you eat your dinner restaurant style on your plate rather than family style, helping yourself from bowls and platters on the table, you’ll lose weight. Most of us tend to eat an average of 150 percent more calories in the evening than in the morning. You’ll avoid that now because when your plate is empty, you’re finished; there’s no reaching for seconds.
Apple logo, Apple TV, App Store, iPad, iPhone, and iPod touch are registered trademarks of Apple Inc. Roku is a registered trademark of Roku, Inc. in the United States and other countries. Amazon, Kindle, Fire, and all related logos are trademarks of Amazon.com or its affiliates. Chrome, Chromecast, and the Chrome logo are trademarks of Google Inc.