Starchy veggies (like potatoes) and processed whole grains (like whole-wheat bread) are foods I’d normally recommend eating in moderation, since they provide plenty of nutrients, fiber, and healthy carbs. However, high-carb foods aren’t your best friend when you’re looking to drop water weight. Essentially, when your body stores excess carbs, it stores them with water. So replacing carb-heavy foods with non-starchy veggies that still provide filling fiber without as much water retention is the way to go. For a week before your event, you can swap out the starchy carbs for more non-starchy vegetables to lose some water weight. (These are 10 things experts wish you knew about water weight.)
Replace high-calorie foods with filling, low-calorie options. Since you’re consuming fewer calories, you might be worried that you won’t get full. However, it’s the amount of food you eat that makes you full, not the number of calories. Fruit and vegetables contain fewer calories than junk food, and they’re packed with water and fiber, which help make you feel full.
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